Red Reishi Liquid Culture (LC)

Original price was: $12.00.Current price is: $10.50.

In stock

SKU: 118 Category: Tag:


Ganoderma lucidum

Red Reishi fruits best between 70-85°F but will grow (albeit slowly!) as low as the 50s.

Red reishi

Red Reishi grown by Chae Rennie fruited around 68-72°F after ~6 weeks!

Red Reishi blocks grown by a Happy Customer.


All gourmet liquid cultures (LCs) are provided with a 16g needle (in the manufacturer’s packaging) and come in 10 mL capped syringes. They will be labelled on the plunger and are grown in a 2% malt extract solution. Shake well before use.

Additional information

Weight 30 g

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Customer Reviews

Based on 14 reviews
Strong, thick mat of mycelium

Thick, strong mat of mycelium when I put this to my own agar. Beautiful! I'll always go back to MMM!

Red reishi LC

I used the red reishi LC to inoculate a bag of Hardwood /bran substrate. I did not do a grain bag first , and I think it speaks for itself that the LC is alive and thriving. No contams at this time , package was sent with tracked shipped and came quickly! I'm very happy . The two pictures are taken 1 week apart.

This is amazing! the RR is tearing through without grain. I can't wait to see it fruiting and see how well it does and if it takes longer than with grain.

Keep us all posted <3

Amazing product and amazing seller

I got the red resihi liquid culture as a freebie! It colonized my uncle ben’s ready rice bag insanely fast. To top it off I was feeling lazy so I decided to fruit out of the ready rice bag without transferring to a substrate and the mushrooms had no problem fruiting!

Aggressive colonizer

I love mmm, this is 5 days after inoculation.

Big winner

Strong, healthy culture. Some of the fastest colonization I have seen. I would expect no less from Sir Mushroom Man

Rebecca D

Just got my order today which by the way was super fast and the communication was amazing. The liquid culture which was a freebie by the way was amazinggggg. Thicker than a snicker lol. It looks amazing and healthy and full of good stuffff. Put straight to agar and very excited for the outcome. Thanks mmm definitely will be back again